Latest feature: B&I Catering In Warewashing

17th March 2020

Classeq has recently been featured on the March 2020 edition of B&I Catering in warewashing.

The article explores the key factors to consider when choosing a new warewasher – such as equipment that offers energy, water, and chemical saving features.

Click here to read the feature.

For more details on the benefit of a well-maintained warewasher, read our article on Good Practice Equals Cost Savings.

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