Welcome to our Classeq Simplicity Series – a series that’s designed to present a straightforward, no-frills look at issues and opportunities that impact on our customers, our distribution partners and stakeholders across the Hospitality Industry. In this, our first edition in the series, we take a look at the new Super Deduction Capital Allowance which […]
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Most of us can’t wait to enjoy a beer or a meal at our local pub or restaurant. Or, get away for that long awaited stay-cation. It’s been widely reported in the media that Hospitality’ venues – pubs especially – have been flooded with bookings in the weeks since the PM announced his timetable for […]
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A quick guide to safely getting your dishwashers and glasswashers back up and running after an extended shutdown.
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As the Hospitality Industry gets ‘back to business’, leading British warewashing manufacturer Classeq, has confirmed that it has undergone a strategic review in the past 12 months to position the company strongly for the future. As part of this review, the company has committed significant investment to the development and support of its core warewashing […]
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Did you know, almost a third of operators surveyed don’t actively practice an ongoing cleaning and maintenance schedule for their warewashing equipment.
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Visit Classeq at The Restaurant Show from 1-3 October 2018 – Stand UG29 & UU67.
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Spirits were high on 5th July 2016 as Thomas Cole, from Dirty Martini UK, was crowned as the UK’s top bartender after emerging victorious at the first Cocktails on Ice competition.
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Classeq’s Ice-O-Matic will be holding the live final of the “Cocktails on Ice” competition at this years Imbibe Live.
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Introducing our most recent product, the CST 130, which has been innovatively designed with the foodservice sector in mind.
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Read our insights into the state of the soft drinks sector, exclusively from Pub & Bar magazine.
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Classeq’s leading filtered water system manufacturer Eau de Vie brings to market its newest innovation – multitap™.
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Classeq’s very own CEO, David Smithson, was recognised by the catering equipment industry at the CESA awards, where he was presented with the ‘Outstanding Achievement’ accolade.
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Classeq is excited and proud to sponsor the third annual “The Restaurant Association Gala Dinner”, celebrating Excellence in Food and Wine Service in the hospitality industry on Monday 24 February 2020. The illustrious event, held at The Savoy Hotel will bring together the industry’s world-renowned talent, knowledge, and experience under one roof, to celebrate another […]
Visit Classeq at The Restaurant Show from 1-3 October 2018 – Stand UG29 & UU67.
Visit Classeq at Hotelympia 2018, to see the new P500A pass-through dishwasher, the new Elevation series Ice machines and The Grande Cube Ice Maker – Stand 1320
