5 Steps To Turning On A Dishwasher After Lockdown
A quick and simple guide on the best practice for turning a classeq glasswasher or dishwasher back on after a period unused.
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Do You Maintain Your Kitchen Equipment?
Did you know, almost a third of operators surveyed don’t actively practice an ongoing cleaning and maintenance schedule for their warewashing equipment.
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Visit Classeq, Ice-O-Matic & Eau de Vie @ The Restaurant Show 2018
Visit Classeq at The Restaurant Show from 1-3 October 2018 – Stand UG29 & UU67.
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Classeq Launches New Pass-through Range @ Hotelympia 2018
Visit Classeq at Hotelympia 2018, to see the new P500A pass-through dishwasher, the new Elevation series Ice machines and The Grande Cube Ice Maker – Stand 1320
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They’re here….See the New Range of Digital Undercounter Warewashers
Classeq’s new range of undercounters are here, featuring a new digital system, a new look and new branding.
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Classeq to launch New undercounter range @ The Great Hospitality Show 2017
Visit Classeq at The Great Hospitality Show from 23-25th January 2017 – Stand 921
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Latest feature: B&I Catering In Warewashing
Classeq has recently been featured on the March 2020 edition of B&I Catering in warewashing. The article explores the key factors to consider when choosing a new warewasher – such as equipment that offers energy, water, and chemical saving features. Click here to read the feature. For more details on the benefit of a well-maintained […]
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Latest feature: Essentially Catering Magazine – March 2020 Edition
Classeq has recently been featured on the March 2020 edition of Essentially Catering Magazine. The article summarises the findings from Classeq that discusses the importance of regular maintenance and cleaning of commercial dishwashers. Further details of the feature visit page 9 of the Essentially Catering Magazine.
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Restaurant Gala Association 2020
Classeq is excited and proud to sponsor the third annual “The Restaurant Association Gala Dinner”, celebrating Excellence in Food and Wine Service in the hospitality industry on Monday 24 February 2020. The illustrious event, held at The Savoy Hotel will bring together the industry’s world-renowned talent, knowledge, and experience under one roof, to celebrate another […]
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Visit Classeq, Ice-O-Matic & Eau de Vie @ The Restaurant Show 2016
Visit Classeq at The Restaurant Show from 3-5 October 2016 – Stand CE31 & UP67.
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Visit Eau de Vie @ The Independent Hotel Show 2016
Visit Eau de Vie at The Independent Hotel Show from 18-19 October 2016 – Stand 90
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Good spirits all round – UK’s ice king of cocktails revealed
Spirits were high on 5th July 2016 as Thomas Cole, from Dirty Martini UK, was crowned as the UK’s top bartender after emerging victorious at the first Cocktails on Ice competition.
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Upcoming Events
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Restaurant Gala Association 2020
Classeq is excited and proud to sponsor the third annual “The Restaurant Association Gala Dinner”, celebrating Excellence in Food and Wine Service in the hospitality industry on Monday 24 February 2020. The illustrious event, held at The Savoy Hotel will bring together the industry’s world-renowned talent, knowledge, and experience under one roof, to celebrate another […]
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Visit Classeq, Ice-O-Matic & Eau de Vie @ The Restaurant Show 2018
Visit Classeq at The Restaurant Show from 1-3 October 2018 – Stand UG29 & UU67.
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Classeq Launches New Pass-through Range @ Hotelympia 2018
Visit Classeq at Hotelympia 2018, to see the new P500A pass-through dishwasher, the new Elevation series Ice machines and The Grande Cube Ice Maker – Stand 1320